Beverage and Tobacco Product Manufacturing

Job Responsibilities

• Operate and maintain production equipment and machinery in compliance with safety regulations
• Mix and blend ingredients to create beverages or tobacco products according to specific formulas and instructions
• Monitor and test the quality of products throughout the production process
• Troubleshoot and resolve production issues as they arise
• Maintain accurate records and documentation of production processes and results
• Collaborate with other departments, such as Quality Control and Research and Development, to improve production processes and product quality

Qualifications

• Associate's or Bachelor's degree in Food Science, Chemical Engineering, or a related field
• Experience working in a beverage or tobacco manufacturing setting, preferably with experience operating production equipment and machinery
• Knowledge of food safety regulations and best practices
• Strong attention to detail and ability to follow precise instructions
• Good problem-solving skills and ability to troubleshoot production issues
• Ability to work well in a team environment

Education

• Associate's or Bachelor's degree in Food Science, Chemical Engineering, or a related field

Experience

• 2-5 years of experience working in a beverage or tobacco manufacturing setting, preferably with experience operating production equipment and machinery

Skills

• Knowledge of food safety regulations and best practices
• Strong attention to detail and ability to follow precise instructions
• Good problem-solving skills and ability to troubleshoot production issues
• Ability to work well in a team environment